Breakfast in a Ball: Peanut Butter and Coconut Protein Balls

INGREDIENTS:

  • 1 cup quick oats

  • 1 1/4 cup dessicated coconut

  • 1/2 cup smooth peanut butter

  • 1/2 cup protein powder

  • 1/2 cup honey

  • 1/4 cup almond milk

  • 1 tsp vanilla extract

  • 1/2 tsp cinnamon

METHOD:

  1. Place all ingredients (except for 3/4 cup of coconut) into a food processor

  2. Process until the mixture starts to ball up, if still too dry, add a small amount of extra honey and almond milk until you can form balls

  3. Take mixture and roll into 12 balls. Roll in dessicated coconut to coat.

  4. Store in the refrigerator or freezer for later use.

NUTRITION INFO:

Makes 12 Balls
Per ball:
Calories: 213
Protein: 8.7g
Carb: 19.7g
Fat: 12g

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